So 12 days after I came down with the Funk...I am starting to feel better. Still not 100%...but getting there.
Got my appetite back...and tried some new recipes...YUMMY...
Alaskan Smoked Salmon Bruschetta
Ancho-Encrusted Alaskan Scallops with Angel Hair Pasta in Cilantro Pesto
These will be 2 recipes we will be using for our Beer Dinner at our house this month. The beers will be from the Alaskan Brewery in Juneau. Joel and I's favorite...
I will be doing Grilled Alaskan Salmon with Tomoto-Arugula Salsa for a beer dinner at a friends house!!! Yummy...
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2 comments:
Snowdown rocked!!! now I am sick too :( What is up with hash weekends and the flu?
I am soooo hungry after reading this...
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